Vegetarian Dumplings

Ingredients:

Wrapper: All Purpose Flour & Water

Filling: Green Cabbage, Mung Bean Vermicelli Noodles, Shiitake Mushroom, Carrot, Soy Sauce, Vegan Oyster Flavored Sauce, Sesame Oil, Scallion, Garlic, Ginger, White Pepper, Sugar, & Salt

$15.00

Description

Made with a variety of vegetables and is individually wrapped and frozen. This dumpling can be enjoyed by vegetarians and vegans. They’re perfect in one bite and can be served as an appetizer or a quick dinner!

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